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Lure' Langhe Arneis DOC

Lure' Langhe Arneis DOC

Description

  • Place of origin: Vineyards of Arneis Grapes in Madonna Como (hamlet in the town of Alba) South-east aspect.
  • Harvest time: Mid September.
  • Cultivated land: 1.8 hectares.
  • Yeld per vine: 2 Kg approx.
  • Method of cultivation: Classical "Guyot" method, with medium pruning.
  • Average density of vines: 4,000 vines per hectare.
  • Descriptive Notes: Our Langhe Arneis is a prestigious white wine with a refined elegance, being appreciated even by the most demanding connoisseurs. It is straw-coloured and has a sweet smell of flowers and fresh fruit and a mellow aftertaste.
  • Wine-making: Soft pressing, cold racking, fermentation at a max. temperature of 18-20 °C.
  • Ageing: 4 months in stainless-steel
  • Bottling: Early Spring
  • Bottle ageing: One month at the Penna Winery.
  • Consumption: To drink during the year of the bottling to appreciate the freshness and the perfumes.
  • Serving temperature: 8° - 10°C.
  • Best served with: This wine is good to start lunch, to match start dishes and fish.
  • Preservation: Maintain the bottles in a horizontal position, in a cool, dark room. Temperature: 15°/16° C. Humidity: 80/85% approx.
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