Its colour is golden with greenish reflections; it is a fairly sweet, marked and delicate product. The soil of the hamlet Seno d’Elvio gives it an aftertaste with flowers, sage, lemon and orange notes.
MOSCATO GINGER MARGARITA: Combine Moscato, tequila, lime juice, orange juice, and ginger syrup in an ice-filled shaker. Moisten the rim of a rocks glass and dip in rock salt to form a salt rim. Carefully add ice to the glass, then empty shaker into glass. Garnish with lime wheel.Details